![]() ![]() Process Shot of Raw Bacon Slices on Baking Sheet. Now that the bacon is brushed with maple syrup, simply crack fresh black pepper over each strip of bacon. You do not have to brush both sides, covering one side works fine. Using the kitchen brush, gently brush each strip of bacon with maple syrup. Next, layer the bacon on top of the rack. Then, place the baking rack on top of the prepared liner. Next, line the baking sheet with aluminum foil, parchment paper or silicone liner. Preheat the oven to 425 degrees Fahrenheit. Tongues will also be helpful when removing the bacon after it's done. To prepare the bacon, you will need a kitchen brush. Allowing the bacon to crisp raised off of the backing sheet helps for crispier bacon. This step is optional but highly suggested. Aluminum foil, parchment paper or an oven safe silicon liner works best. Not to mention, the bacon maintains its shape/length and cleanup is a breeze! Maple Candied Bacon HOW TO PREPARE CANDIED BACON TOOLS NEEDEDįirst, you will need a large baking sheet to prepare the bacon on. Traditionally, people prepare bacon over the stove but preparing bacon in the oven has more benefits. There is always such controversy regarding the best ways to prepare bacon. Of course, use what you have on hand, but organic, thicker style maple syrup will work best. I am unsure about turkey bacon but absolutely try it out and see how it turns out. Be sure to adjust cooking times based on doneness. I would absolutely substitute with beef bacon if you can find it. Again, applewood smoked bacon pairs well with this recipe.Ĭan I use any other type of bacon to prepare candied bacon? I only tested this recipe with pork bacon. Any cut of bacon truly works, to emphasize, just be mindful to adjust baking time depending on the thinness/thickness of the bacon. Maple Candied Bacon Ingredients HELPFUL TIPS AND SUBSTITUTIONS Any type works best, use what you have on hand. In this recipe, applewood smoked bacon was used. This recipe is so simple to make, as mentioned you will only need three ingredients. Since the bacon is prepared in the oven, the bacon does not shrivel up, is crispy in texture yet chewy and downright delicious. Maple Candied Baconīaked with a gooey paste provided by maple syrup and topped with fresh cracked black pepper, maple candied bacon is sweet, salty, nutty with a hint of spice. While there are several ways to prepare this delicious treat, you will mostly find recipes that provide a sweet and salty finish. This treat has a few names candied bacon, million-dollar bacon, sweet and spicy bacon and more. ![]()
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